2017 Foundation Officers and Directors

Chairman: Paul Hill, West Liberty Foods
Vice Chairman: Jerry Moye, Cobb-Vantress Inc.
Treasurer: Tom Hensley, Fieldale Farms Corporation
Secretary: John Prestage, Prestage Farms Inc

Tommy Bagwell, American Proteins Inc
Greg Hinton, Rose Acre Farms
Dr. Frederic Hoerr, Auburn University
Dr. Mike Lacy, Retired University of Georgia,
     Department of Poultry Science
Bernard Leonard, Retired Tyson Foods

2017 Foundation Research Advisory Committee

Chairman: Dr. Travis Cigainero, CEVA
Vice Chairman: Dr. Tom Frost, Wayne Farms LLC

Dr. Bernie Beckman, Hy-line NA
Dr. Jim Britton, OK Foods Inc.
Bill Griffith, Keystone Foods LLC
Dr. David Harris, Simmons Foods
David Hurd, Rose Acre Farms Inc.
Dr. John McCarty, Merial
Dr. Don McIntyre, Diamond V
Dr. Petri Papinaho, Jennie-O Turkey Stores Sales, LLC
David Rives, Zoetis
Mike Robach, Cargill, Inc.
Dr. Bruce Stewart-Brown, Perdue Farms
Steven Woodruff, Woodruff & Howe Environmental Engineering